Table 4 Prevention plan as proposed by Bijma et al. 1999
| 1) | Introduction of hand disinfection with alcohol, |
| 2) | Daily removal of a new nonwoven dressing, |
| 3) | “One-bag” total parenteral nutrition (TPN) system, |
| 4) | A new needless closed IV connection device, and |
| 5) | Surveillance by an infection control practitioner |